コース詳細
A luxurious course featuring spiny lobster from Mie Prefecture and 80g of Japanese Black beef fillet steak.

15800 yen(税込)
*Japanese Black Wagyu Beef Fillet Steak [120g/¥17,800 (tax included)] / [160g/¥19,800 (tax included)]
- 7品
- 1~8名
This course features spiny lobster from Mie Prefecture and carefully selected, top-quality Japanese Black beef fillet steak.We begin with six healthy and delicious obanzai (Kyoto-style home cooking) dishes, followed by a luxurious experience featuring spiny lobster from Mie Prefecture and Japanese Black beef fillet steak.You can change the rice to Gifu's legendary rice or garlic rice.For dessert, we offer brown sugar pudding made with additive-free brown sugar.After your meal, please relax with a cup of coffee or tea.
コースメニュー
[Example Course Menu (7 dishes)]
[Appetizer]
A platter of 6 healthy and delicious side dishes.
[gem]
Sautéed spiny lobster (1/2 lobster) from Mie Prefecture
A gratin dish made with three types of cheese and Americaine sauce.
[salad]
Shuue's Special Potato Salad
[Main]
A-4 Grade, Unbred Female Wagyu Beef Fillet Steak (80g)
Assortment of seasonal grilled vegetables
[rice]
Legendary rice: Gifu Hatsushimo white rice
*You can change to garlic rice for an additional ¥700 (tax included).
Assortment of 3 kinds of pickles / Pork miso soup
[dessert]
Brown sugar pudding made with additive-free brown sugar from Okinawa.
*Matcha fondant chocolate made on a hot plate for an additional ¥1000 (tax included)
You can change it to come with pistachio ice cream.
[After-meal drinks]
Coffee or tea
【Notes】
*Reservations are accepted for one person or more on the same day.
*The gram amount can be changed even when you visit the store.
*For an additional ¥1400 (tax included), you can choose between an anniversary or birthday plate.
* The contents are subject to change depending on the purchase situation.
※ The image is an example.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 17:00 on the day of your visit
2026/07/17 更新

