コース詳細

[Christmas] [Limited to 2 days on December 24th and 25th] <Part 1 17:00~18:00> Sapin de Noel (Main 100g Course)

21,800 yen(税込)

  • 8品
  • 27名

[Christmas] [Limited to two days on December 24th and 25th] This special dinner course featuring luxurious Wagyu beef and delicious winter dishes is only available at counter seats.The Christmas course is divided into two parts, the first part is from 5pm to 6pm and the second part is from 8pm to 9pm.The hot appetizers include chawanmushi with snow crab and mozzarella, and risotto with foie gras.The main course is specially selected Japanese Black beef fillet steak, and the dessert is matcha fondant au chocolat.The price is 21,800 yen (tax included).

コースメニュー

[Warm appetizer]

Cooked on an iron plate

Western-style chawanmushi with snow crab and mozzarella cheese

American sauce

[risotto]

Sautéed fresh foie gras

Creamy risotto studded with black truffles

[gem]

Steamed striped jack from Mie Prefecture

Bouillabaisse style

[salad]

Amaou strawberry and Darjeeling tea salad

[Main]

Specially selected Japanese Black beef fillet steak from a non-pregnant cow

[Rice]

Gifu Hatsushimo White rice or garlic rice with perilla (+700 yen (tax included))

[dessert]

Matcha fondant chocolate made on a hot plate with pistachio ice cream

[After-meal drinks]

Coffee or tea

Counter only.

The Christmas course is divided into two parts.

■Partial visiting hours: 5:00 PM to 6:00 PM (30-minute intervals: 5:00 PM visit, 5:30 PM visit, 6:00 PM visit)

■Two-hour visit time: 8:00 PM to 9:00 PM (30-minute intervals: 8:00 PM visit, 8:30 PM visit, and 9:00 PM visit)

予約可能時間
17:00~18:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until midnight the day before your visit

2025/11/26 更新